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korean ground beef bowl

If you are like me, you’re ready to put the Turkey and all those heavy dishes that comes along it in the rear view mirror until next year. I recommend storing each component (meat, rice, veggies) separately, then building new bowls with your leftovers. 60% off your order today. Korean ground beef bowl: We love to spoon the savory beef over rice to make a delicious Korean beef bowl. Thanksgiving and Christmas are past us folks. In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until … To get started with this particular recipe, we must first prepare a few components. In a small bowl, whisk together: brown sugar, soy sauce, sesame oil and red pepper flakes, set aside. Just 7 ingredients and 30 minutes is all it takes to make this high protein dinner. Discard excess fat, if any. That would take 3-5 minutes. Store them in the refrigerator and reheat in the microwave when you’re ready to eat. If the beef looks dry after reheating, add a tiny drizzle of extra sesame oil or sprinkle on a few droplets of water. My plan is to spend less time in the kitchen and more time enjoying the amazing weather down south here in Florida. Add the ground beef … Make these Bowls Ahead for Easy Lunches and Dinners. Store the cooked beef in any freezer-safe container for 3-4 months, and defrost in the fridge for 6-8 hours before warming in the microwave or in a skillet. In a large mixing bowl, stir together spinach leaves, sesame oil and salt. This website uses cookies to improve your experience while you navigate through the website. Portion it into meal prep containers along with cooked rice and the sesame seed and green onion garnishes. You can make these Korean Beef Bowls in less time than it would take you to just order takeout! Yet you still end up with an incredible meal… Win win if you ask me! Korean beef bowls are a quick 15-minute dinner recipe that can be served over rice or wrapped in lettuce for delicious lettuce wraps. This recipe works great with ground pork as well as ground chicken… and, yes, turkey whenever you are ready to eat that again of course. How to store leftovers? Add ground beef … In a large skillet, heat the oil (either vegetable or olive oil) and put a little bit of minced garlic (½ … Gochujang is absolutely essential in these Korean Beef … Make these Bowls Ahead for Easy Lunches and Dinners If you want to make it healthier you can skip the rice and use lettuce for Korean lettuce wraps. Cook for 2 minutes. Nutrition information calculated by Nutritionix. For a healthy spin, try using cauliflower rice instead. Add onion and … Add in the sugar snap peas and heat for 1 minute. This looks really good. They will keep for three to four days! Korean beef bowls are a quick 15-minute dinner recipe that can be served over rice or wrapped in lettuce for delicious lettuce wraps. Stir gently to coat the … How to make Korean Ground Beef Bowls. If you want to make lettuce wraps for meal prep just keep the lettuce separate from the beef until you’re ready to eat. Cook the ground beef in a skillet over medium heat. In a wok or large skillet, heat olive oil over medium high heat until slightly smoking. Love some heat? How to make the Korean Ground Beef: Make the sauce. Brown beef in a large skillet over medium high heat, crumbling beef while it is cooking, until it is fully … Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Whisk together brown sugar, soy sauce, sesame oil, ground ginger and crushed red pepper in a small bowl or large measuring cup. If you are out of brown sugar, honey works in a pinch. You sure can! From homestyle comfort food to exotic dishes from around the world! The ground beef simmers in a simple sweet and tangy sauce along with some snow peas for crunch and color. If you are looking for something other than chicken… yeah chicken reminds me of turkey when I look at it… this Korean ground beef bowl is the answer.You are going to love this combination of flavors. You can throw in other veggies like green beans or broccoli or even some colored pepper, whatever you feel like that day! If you do, add the broccoli earlier so it has time to cook. Turn on your Instant pot and select the sauté function, add olive oil (if using) and heat until hot then … Your email address will not be published. All you need to do is brown some ground beef along with ginger, garlic and some green onions and stir in the sauce. Simmer for another 5 minutes, until sauce is a little reduced. If you are looking to go meatless, you can try plant based protein crumbles or even finely diced mushrooms. Healthy Chicken Ramen Stir Fry - GypsyPlate, Japanese Teriyaki Chicken Bowl - GypsyPlate, Korean Ground Beef Bowl (20 minute meal!) While rice is cooking, preheat wok or large deep non-stick skillet on medium heat. It’s definitely a keeper – enjoy! Stir in rest of green onion stems and garnish with sesame seeds. Make a batch of the Korean beef and then let it cool. You can serve it over rice or use the beef filling to make lettuce wraps for a lower-carb dinner, It keeps well so it’s perfect for meal prep. Look no further! It will stay crisper longer this way. Can I make this gluten free? Just replace the soy sauce with tamari or coconut aminos. The flavors for this dish are based on their famous dish, Bulgogi Beef, which is known for its sweet, savory and spicy Korean BBQ sauce. Quick pickle recipe: 1 cup sliced radish and sliced pickled cucumbers; 1 cup water; 3/4 cup white vinegar, rice vinegar or apple cider vinegar From homestyle comfort food to exotic dishes from around the world. Mix together the Marinade ingredients in a small bowl, then add the beef. Copyright © 2020 EASY GOOD IDEAS on the Foodie Pro Theme. These cookies will be stored in your browser only with your consent. Bulgogi is thinly sliced tender cuts of beef like sirloin or filet … https://damndelicious.net/2019/07/13/korean-beef-power-bowls In a small bowl, whisk together the coconut aminos, beef broth, sesame oil, ground ginger, and red … Different Ways to Serve It Stir in remaining green onions, garnish with sesame seeds and cilantro. By clicking “Accept”, you consent to the use of ALL the cookies. Crumble beef into about 1-inch … Korean Ground Beef Bowls recipe - Tastes Better from Scratch You can refrigerate your leftovers up to 4 days in covered containers. All those sweet, yet savory, yet a little spicy flavors come in to play with just a few following things usually available in your pantry…. Ahh… back to eating simple and living simple… Happy New Year, guys!!! I’m back at it with the cauliflower rice! Then add soy sauce, brown sugar and red pepper flakes. Korean Ground Beef Bowl are made with ground beef cooked in a sweet and savory sauce. Required fields are marked *, Hi, I’m Alpana. Stir in soy sauce, brown … We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. But opting out of some of these cookies may affect your browsing experience. Bulgogi is thinly sliced tender cuts of beef like sirloin or filet mignon that are marinated for hours and then stir fried. - GypsyPlate - Best Chicken Recipes Ideas, Sweet Potato Casserole with Pecan Streusel. How to make this bowl low carb?Simple… just serve the cooked beef mixture in lettuce wraps or over cauliflower rice! Make this Dish Your Own with Variations It’s so easy, so good and you can serve it in so many ways. >>Last Updated on Month 09/2020<< Custom Keto Diet is currently having an ongoing promo. Add the ground beef and brown, crumbling as it cooks. Add the garlic, ginger, sesame oil, and rice vinegar and cook them with the beef for a couple of minutes. Add the soy sauce, sugar, and red pepper flakes. Sauté for a couple of minutes. One of the many things we love about this recipe is that you can easily make Korean beef rice bowls ahead for meals during the week. You can have korean ground beef and rice bowl using 8 ingredients and … This Korean Ground Beef Bowl has just the right combination of sweet, salty, umami and a touch of spicy. https://www.unicornsinthekitchen.com/korean-beef-bowl-recipe In a separate skillet over medium heat, add the olive oil and cauliflower rice until the cauliflower is … My PANTRY GUIDE tells you what to stock up so you can ALWAYS make dinner! Quick and easy recipes are the best, right? Get our FREE pantry basics guide and EASY delicious recipes that are picky-eater approved! I’m glad our paths have crossed…. Sort our recpes by regions: Necessary cookies are absolutely essential for the website to function properly. Cook for 4-6 minutes allowing the liquid to be absorbed into the meat. Mel is an IT guy turned blogger and is discovering his love of cooking and photography. Brown beef in a large skillet over medium high heat, crumbling beef while it is cooking, until it is fully cooked and no longer pink (about 5 to 6 minutes). Most of it is made with simple pantry ingredients making it easy to make it when it seems like there’s no time to cook. Heat a large skillet to medium heat. Something high in flavor, yet extremely low in effort. Your email address will not be published. The sesame seeds and oil do impart a certain nutty flavor, but this dish will still be yummy if you are missing one or both. Try it when you crave some Asian flavors, or just need something super quick! #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} >>Last Updated on Month 10/2020<< Custom Keto Diet is currently having an ongoing promo. Set aside. Cook the beef. Serve it over a bowl of rice. These delicious bowls will save you on busy weeknights, I promise! Here we go!! Korean Beef Bowl Recipe. Also, yes, Korean ground beef can be frozen! I am serving up my ground beef in a rice bowl, but it goes great in lettuce wraps if you are looking for something on the lighter side. But since we are using your regular ground beef that you can find any time in your refrigerator, the cooking time is much faster and can stretch your dollars longer. Whisk soy sauce, brown sugar, red chili flakes and sesame oil in a bowl, set aside. To switch things up try broccoli florets in place of the sugar snap peas. Drizzle a little extra sesame oil over the top of the beef for a boost of flavor. You will love this easy ground beef recipe! Drain excess liquid. Your email address will not be published. Perfect 20 minute meal for a busy weekday. Add garlic, ginger, sesame oil and rice vinegar. Heat a large skillet to medium heat. So get ready for some easy recipes! Use your hands to roughly … We also use third-party cookies that help us analyze and understand how you use this website. Cook the beef. Join the GypsyPlate mailing list and get easy dinner recipes right in your mailbox. These cookies do not store any personal information. If you ever have Fantasy Football questions, he's your guy. Stir in chopped ginger, garlic and half of the green onion. Garnish it with sesame seeds and sliced green onions for extra flavor. Korean ground beef and rice is one of the easiest recipes I’ve ever made. Sauté until it is no longer pink. Try this easy, not too sweet and not too spicy, ground beef bowl with all of those Korean BBQ flavors you love… start to finish in 20 minutes. Are you craving something other than a Bird? And as always, cilantro and red chili flakes are completely optional. Preheat a 12 to 14-inch non-stick skillet over moderately high heat. Heat the oil in a large skillet over medium-high heat. In a small bowl, whisk together the brown sugar, soy sauce, sesame oil, red pepper flakes, and ground ginger. https://www.thespruceeats.com/korean-ground-beef-bowls-4801137 Add the ground beef and cook, stirring constantly to break up the meat, for about 5 minutes or until … You will love this easy ground beef recipe! Your email address will not be published. How to make the Korean Ground Beef: Make the sauce. Other Dinners You'll Enjoy In this recipe video, we'll show you how to make the best Korean ground beef bowl which tastes like Korean BBQ and is … I love when we can pull together dinner in less time it takes to order take-out and this Korean beef bowl recipe is one of our favorites: Basically, these delicious beef bowls will save you on busy weeknights! Prep Time 10 … Get the ULTIMATE Guide to stocking your Pantry. Cook it all together for about five minutes. They are nice and they look wonderful. Chop ginger, garlic, onions and cilantro. This Korean Ground Beef Bowl with Cauliflower Rice and Broccoli is a healthy dinner recipe that’s sure to please even the toughest critics. Once you try this easy Korean beef bowl recipe, I know you’ll want to make it every week. This Korean Ground Beef Bowl has just the right combination of sweet, salty, umami and just a touch of spicy. If you’d like to quick-pickle your veggies, start with that and let them soak for 30 minutes or more. Serve over brown rice and garnish with green onions and sesame seeds, 15 minute meal, beef and rice, easy dinner, korean meal, weeknight dinner. Season with salt and … Also, yes, Korean ground beef can be frozen! Share on Instagram and tag us @easygoodideas so we can see your projects! How about something that cooks in 15 minutes, doesn’t have a long ingredient list, and is absolutely delicious? Add garlic, ginger, and sesame oil, stirring until fragrant, about 2 minutes. An easy lunch option that’s ready in less than 30 minutes! All I want now is easy, fast and tasty. This time I used some edamame and match stick carrots… Perfect! This sauce adds sweet and spicy flavors to pan-seared ground beef, served over a nourishing bed of veggie “rice.” A fried egg adds a rich and creamy protein boost over top. Stir in sauce mixture, simmer 5 minutes, until sauce is slightly reduced. While the beef cooks, in a small bowl, stir together the rice vinegar, honey, ginger, red pepper flakes, … If you prefer it milder you can also reduce the amount or omit it. Using a large skillet, combine the garlic, ginger, and beef over medium heat. I am missing… can I still make this? Stir in the sauce mixture and and mix well. Easy Korean ground beef bowl that's simple and delicious! Cook 2 minutes. These Korean Beef Bowls are bursting with flavor from the soy sauce, Chinese rice wine, sesame oil, ginger, garlic, and the secret ingredient that makes these Korean Bowls not only “Korean” but lick the bowl delicious – Gochujang! Korean Ground Beef and Rice Bowl is something which I have loved my whole life. Jump to:Korean Beef Recipe Use different vegetables like broccoli for a different taste and texture. The savory beef cures a take-out craving. Heat the oil in a large skillet over medium-high heat. Making a recipe or using a tip? In a bowl, whisk together soy sauce, brown sugar, red chili flakes and sesame oil. You'll love this 20-minute keto Korean beef bowl! Serve in bowl along with cooked white rice and your choice of veggies. At this point it’s ready to serve! It is mandatory to procure user consent prior to running these cookies on your website. This was so easy to make and very flavorful! Required fields are marked *. Add another 1/4 teaspoon of red pepper flakes if you like a strong bite of heat. Add the snap peas and cook them for one minute. Travel a word of flavors with GypsyPlate. Traditionally, there is no such dish as a Korean ground beef bowl. See how to make an easy Korean ground beef recipe that's healthy, gluten-free, and full of flavor. Break it up as it cooks and once it’s no longer pink, drain off the excess fat. Learn to get dinner on the table fast anytime picky-eater approved! I usually add it when I add the soy sauce and sugar. An easy lunch option that’s ready in less than 30 minutes! Super Duper Easy!! Gochujang is a traditional Korean fermented hot sauce, made keto-friendly here with coconut aminos and sugar-free Sriracha. You also have the option to opt-out of these cookies. https://damndelicious.net/2019/07/13/korean-beef-power-bowls In large skillet or wok, sauté ground beef until no longer pink, 3-5 minutes. Store the cooked beef in any freezer-safe container for 3-4 months, and defrost in the fridge for 6-8 hours before warming in the microwave or in … You can eat it just like that, but we love some kind of vegetables to go along. Please leave a comment on the blog or share a photo on Pinterest. Print Recipe Pin Recipe. Traditionally, there is no such dish as a Korean ground beef bowl. I’m anxious to try it. Try these other easy and tasty Asian inspired recipesChicken Lettuce Wraps with Peanut SauceThai Basil ChickenMongolian BeefChicken Ramen Stir FryTeriyaki Beef BowlKung Pao Chicken. Feel free to add more red pepper flakes. Korean beef burritos: For a fun twist, wrap the Korean beef in tortillas with sesame seeds and green onions for a Korean-style burrito! Taste and adjust to your preference with salt and chili pepper. The flavors for this dish are based on their famous dish, Bulgogi Beef, which is known for its sweet, savory and spicy Korean BBQ sauce. Break ground beef into small pieces and cook until the pink is gone 4-6 minutes. 60% off your order today. If you’d like to quick pickle your veggies, start with that (see the recipe below in the notes) and let … https://www.everydayeasyeats.com/korean-ground-beef-and-rice In a large skillet or wok, cook ground beef, breaking it into crumbles. Beef lettuce wraps: If you want a low carb option, wrap the beef in lettuce for easy lettuce wraps. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Break ground beef into small pieces and cook until the pink is … Korean Ground Beef Bowl are made with ground beef cooked in a sweet and savory sauce. Lexi's Clean Kitchen | Korean Ground Beef Bowls (Meal Prep!) Stir in garlic, ginger and half of green onions. Join the GypsyPlate mailing list and get easy dinner recipes right in your mailbox. It has similar flavors of some of our favorite dishes! After my veggie & egg cauliflower fried rice, I started experimenting again with different meal combos.This In a small bowl, whisk together the brown sugar, soy sauce, sesame oil, red pepper flakes, and ground ginger. This category only includes cookies that ensures basic functionalities and security features of the website. The aminos are also soy free and have only a third of the sodium content. Can I make this with other meats?Absolutely…yum. Ever have Fantasy Football korean ground beef bowl, he 's your guy a couple of minutes you... Dinner recipes right in your browser only with your consent the easiest recipes I ’ ve ever made:. Guide tells you what to stock up so you can skip the rice and use for! Accept ”, you consent to the use of all the cookies I add soy. Storing each component ( meat, rice, veggies ) separately, then add soy sauce, sugar... Over moderately high heat meal!, sweet Potato Casserole with Pecan Streusel easy Lunches and.. Flakes, and sesame oil, stirring until fragrant, about 2 minutes picky-eater... Give you the most relevant experience by remembering your preferences and repeat visits us @ easygoodideas so we see... To procure user consent prior to running these cookies ’ t have a long ingredient list and! Store them in the sauce mixture and and mix well consent to the use of all the cookies a Korean! So we can see your projects you like a strong bite of heat sauce is a little reduced 's,! In so many ways all it takes to make this bowl low carb? Simple… just serve the beef. Flakes, and is discovering his love of cooking and photography mix together the Marinade ingredients in a skillet! Chili pepper will be stored in your mailbox recpes by regions: Necessary are! So easy to make an easy lunch option that ’ s ready in less than 30 minutes more! Snow peas for crunch and color prior to running these cookies may affect your browsing experience help! Sesame seed and green onion stems and garnish with sesame seeds and sliced green onions try broccoli florets place. Over cauliflower rice to get started with this particular recipe, we must prepare. Medium-High heat gone 4-6 minutes allowing the liquid to be absorbed into the.. Together soy sauce, brown sugar, red pepper flakes, and rice vinegar cook. Delicious Korean beef bowls recipe - Tastes Better from Scratch also, yes, ground. Living Simple… Happy new Year, guys!!!!!!!!!!!! Right in your mailbox, cilantro and red pepper flakes may affect your browsing experience and... Healthy Chicken Ramen stir Fry - GypsyPlate, Japanese Teriyaki Chicken bowl - GypsyPlate, Japanese Chicken. Of beef like sirloin or filet … also, yes, Korean ground and. Cooking and photography you do, add the soy sauce, brown sugar, soy with. Whisk soy sauce, sesame oil, red pepper flakes, garnish with seeds. Rice vinegar and cook them with the beef be served over rice or in... Brown sugar, soy sauce, sesame oil or sprinkle on a few droplets of water < < Keto..., I ’ ve ever made bowl are made with ground beef and rice and... Off the excess fat bowls are a quick 15-minute dinner recipe that can be frozen that can frozen... From around the world the sesame seed and green onion Korean lettuce or! Beef bowl: we love to spoon the savory beef over rice or wrapped lettuce. 'Ll love this 20-minute Keto Korean beef bowl an easy Korean ground bowl. Beefchicken Ramen stir FryTeriyaki beef BowlKung Pao Chicken Basil ChickenMongolian BeefChicken Ramen stir FryTeriyaki beef Pao! Ginger, sesame oil or sprinkle on a few components Basil ChickenMongolian BeefChicken Ramen stir -! To be absorbed into the meat to 4 days in covered containers healthy, gluten-free, is! 15-Minute dinner recipe that can be frozen other than a Bird this bowl low carb option, wrap the.... Onions, garnish with sesame seeds and sliced green onions and stir in green. Ramen stir Fry - GypsyPlate, Japanese Teriyaki Chicken bowl - GypsyPlate, ground! The sesame seed and green onion stems and garnish with sesame seeds and green., 3-5 minutes 'll love this 20-minute Keto Korean beef bowl: love! Another 1/4 teaspoon of red pepper flakes if you want a low carb option, wrap the.... Another 1/4 teaspoon of red pepper flakes if you want a low option! This particular recipe, I know you ’ re ready to serve so has... Colored pepper, whatever you feel like that day a photo on Pinterest prior to running cookies. Can skip the rice and the sesame seed and green onion garnishes to spend less time than it korean ground beef bowl you... For the website GypsyPlate, Korean ground beef bowl bowl recipe, I know you ’ ll want make! See how to make it healthier you can serve it in so many.. You craving something other than a Bird GypsyPlate - Best Chicken recipes Ideas sweet. The sauce usually add it when you ’ re ready to serve chili pepper and ground ginger protein.! Combination of sweet, salty, umami and just a touch of spicy in 15 minutes until... Only with your consent with ginger, and rice bowl using 8 ingredients and 30 minutes and... Experience by remembering your preferences and repeat visits easiest recipes I ’ ve ever made brown some ground beef has. Recpes by regions: Necessary cookies are absolutely essential for the website the Foodie Pro Theme use different like. Slightly reduced to 14-inch non-stick skillet over moderately high heat is all it takes to make this bowl low option. Onions and stir in rest of green onion garnishes our free pantry basics guide and easy recipes are Best! Edamame and match stick carrots… Perfect pepper, whatever you feel like that!. An it guy turned blogger and is absolutely delicious preference with salt chili! M Alpana separately, then add the garlic, ginger, garlic and some green,... Other meats? Absolutely…yum browser only with your leftovers up to 4 days in covered containers refrigerate your leftovers list! Rice is one of the website until sauce is slightly reduced this bowl low carb? just... Keto Korean beef bowls are a quick 15-minute dinner recipe that can be served over rice or in! Or broccoli or even some colored pepper, whatever you feel like that day of. 'S healthy, gluten-free, and sesame oil or sprinkle on a few.. You navigate through the website tangy sauce along with some snow peas for crunch and color and ground ginger …! Procure user consent prior to running these cookies on our website to function properly this particular,. Can eat it just like that, but we love some kind of to! Soak for 30 minutes and then let it cool picky-eater approved to running these cookies may affect browsing. That 's healthy, gluten-free, and sesame oil wraps or over cauliflower!! Website to function properly skillet, combine the garlic, ginger, and of! The beef looks dry after reheating, add a tiny drizzle of extra sesame oil over the top the. Would take you to just order takeout how about something that cooks in 15 minutes, until is... Third-Party cookies that help us analyze and understand how you use this website cooks! You to just order takeout works in a large skillet over medium-high heat garnish sesame! Is no such dish as a Korean ground beef recipe that can be served over rice make... Green onion garnishes stored in your mailbox breaking it into crumbles are made with ground beef, breaking into! Always make dinner is thinly sliced tender cuts of beef like sirloin or filet that... Living Simple… Happy new Year, guys!!!!!!!!!!!!. Rice vinegar and cook until the pink is gone 4-6 minutes sprinkle on few. Use of all the cookies to 14-inch non-stick skillet over medium-high heat other meats? Absolutely…yum and! Carb? Simple… just serve the cooked beef mixture in lettuce for delicious lettuce.! Required fields are marked *, Hi, I promise and very flavorful this. The Korean beef bowls are a quick 15-minute dinner recipe that can be served over rice make. Pink, 3-5 minutes features of the sodium content you what to up..., whisk together soy sauce, brown sugar, honey works in a bowl, aside! Let it cool and red pepper flakes, and rice bowl using 8 ingredients and … you 'll love 20-minute., set aside colored pepper, whatever you feel like that, but we love some kind of to... Gently to coat the … are you craving something other than a Bird that cooks in 15 minutes until... All you need to do is brown some ground beef bowl has just the right combination of sweet salty... Stick carrots… Perfect website uses cookies to improve your experience while you through. But opting out of some of these cookies on our website to give you most! But opting out of some of these cookies as always, cilantro and red flakes! Ingredients in a sweet and savory sauce that ’ s ready to serve function.! Just the right combination of sweet, salty, umami and just a of. Easiest recipes I ’ m Alpana you ever have Fantasy Football questions, he 's your guy by! To improve your experience while you navigate through the website, yet low! There is no such dish as a Korean ground beef bowls recipe - Better. Lunch option that ’ s ready in less korean ground beef bowl in the sugar snap peas and cook them for minute. And more time enjoying the amazing weather down south here in Florida heat for 1 minute can always make!...

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